About
Délices du Lac-Saint-Jean, a family business, specializes in processing wild blueberries. Its goal is to offer products made from this small fruit emblematic of the Saguenay-Lac-Saint-Jean region. The artisans treat this refined fruit with the utmost care to preserve its health-giving properties. Meet our artisan producers and visit the ECONOMUSEUM to learn more about the history and benefits of blueberries. As a company focused on sustainable development, you'll be charmed by the importance the owners and the whole team place on the local economy. Having recently expanded and repositioned the site, the ÉCONOMUSÉE® de la confiturière : bleuets sauvages is the ideal place to take a gourmet break. And why not try the bar to sample the wide variety of jams produced on site. Something to delight young and old alike.
Photo credit: SRÉ
Hours
- Monday8 AM – 6 PM
- Tuesday8 AM – 6 PM
- Wednesday8 AM – 6 PM
- Thursday8 AM – 6 PM
- Friday8 AM – 6 PM
- Saturday10 AM – 4 PM
- Sunday10 AM – 4 PM
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Taste the flavours of Québec
Local producers who showcase the best of their regions. Chefs who set the table for the gastronomy of tomorrow. Exceptional culinary artisans who combine tradition and innovation to carry on their ancestral knowledge. Authentic and festive culinary experiences and fascinating connections showcasing Quebeckers’ history and way of life.