About
At the heart of Farmery Estate Brewery is the family farm in Neepawa, Manitoba, where they grow the barley and hops used in their beer. By growing their own crops, they maintain a low environmental footprint and keep the supply chain local, creating jobs and supporting the local economy. This commitment to sustainability and community is what sets Farmery Estate Brewery apart.
Farmery Estate Brewery, is a unique destination that combines farming and brewing, offering a special tourism experience for those interested in how beer ingredients are grown and sampling delicious premium beer.They are a prime agri-tourism destination. During the spring, summer, and fall, visitors can enjoy self-guided tours through the barley fields and hopyard, just ten minutes east of Neepawa on the popular #16 Yellowhead Highway. Year-round, visitors can tour the brewery in Neepawa and sample a delicious beer flight.
![Farmery Estate Brewery logo](https://www.canadaculinary.com/images/transforms/_logo/Farmery_Logo_Website_200x.png)
Hours
- Monday10 AM – 6 PM
- Tuesday10 AM – 6 PM
- Wednesday10 AM – 6 PM
- Thursday10 AM – 6 PM
- Friday10 AM – 6 PM
- Saturday11 AM – 6 PM
- Sunday11 AM – 6 PM
More places to visit in Manitoba
About Manitoba
The culinary scene in Manitoba, Canada, offers a delightful fusion of diverse flavors, fresh ingredients, and a strong emphasis on local cuisine. Nestled in the heart of the Canadian prairies, this province showcases a rich culinary heritage influenced by its indigenous roots, European traditions, and a growing international culinary community. From farm-to-table experiences to innovative fusion restaurants, Manitoba's culinary scene has something to satisfy every palate.
One of the defining aspects of Manitoba's culinary landscape is its strong connection to the land. The province boasts fertile farmlands and vast agricultural regions, providing an abundant supply of fresh produce, grains, and livestock. The farm-to-table movement is prominent here, with many restaurants showcasing locally sourced ingredients in their menus. Visitors can savor dishes prepared with Manitoba-grown ingredients like bison, wild game, berries, mushrooms, and vegetables, ensuring a true taste of the region's natural bounty.