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Summers in Nova Scotia aren’t complete without a visit to the Northumberland Shore! This region is Nova Scotia’s cottage country, and home to endless beaches and coastal vineyards. Visit Jost Vineyards for a sip of Tidal Bay, Tatamagouche Brewing Company to sample their Hippie Dippie Pale Ale or take in the Ginstitute at Steinhart Distillery. Experience maple magic at Sugar Moon Farm, a traditional maple syrup farm in the sugar woods of Earltown. Try local oysters from Bay Enterprises Ltd., local pork chops from The Pork Shop, cheese from Knoydart Cheese House & Farm and decadent ultra-premium ice cream from Tatamagouche Ice Creamery. This abundance of local ingredients can be found on restaurant menus across the region, from Amherst Shore Country Inn to Gabrieau’s Bistro – all topped off with some of the best sunsets in the region.
Photo credit: Tourism Nova Scotia / Dean Casavechia
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About Nova Scotia
In Nova Scotia, they like to say “You haven’t seen Nova Scotia until you’ve tasted Nova Scotia!”
Nova Scotia’s vibrant food and drink scene makes it the perfect destination for those seeking culinary adventure. They have internationally recognized chefs and restaurants, an award-winning wine industry, thriving fisheries, with lobster, scallops, oysters, and more, diverse agricultural products, a booming craft beverage industry with beer, cider, spirits, and mead, coupled with breathtaking scenery and world-renowned hospitality.