About
Taste Vancouver Food Tours was founded by Doug and Jewel Taylor, a dynamic duo whose passion for food, hospitality, and entertainment inspired them to create a lively culinary experience. Their tours are led by professional actors who blend storytelling with tastings, delivering a fun, flavourful, and unforgettable journey through Vancouver’s vibrant food scene—true to their motto, “More Yum, More Fun!”
Hours
- Monday9 AM – 5 PM
- Tuesday9 AM – 5 PM
- Wednesday9 AM – 5 PM
- Thursday9 AM – 5 PM
- Friday9 AM – 5 PM
- Saturday9 AM – 5 PM
- Sunday9 AM – 5 PM
More places to visit in Vancouver
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Vancouver Foodie Tours
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Mount Pleasant's Michelin Mile
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Vancouver Farmer's Market
Farmers' Market
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Hot Chocolate Festival
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Vancouver International Wine Festival
Festival/Event
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Vancouver Craft Beer Week
Festival/Event
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MICHELIN Guide - Vancouver
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Vancouver Cocktail Week
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Salmon n' Bannock
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Brewery & the Beast
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Granville Island Public Market
Other
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Dine Out Vancouver Festival
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Wok Around Chinatown / Granville Island
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About Vancouver
Vancouver is a west coast jewel set in an ancient rainforest, where the Coast Mountains meet the Pacific Ocean. Known for its breathtaking natural beauty, cultural diversity, and thriving culinary scene, the city offers a unique blend of urban sophistication and outdoor immersion.
While we may be known for our outdoor adventures, we’re also a hidden gem of culinary excellence. The only MICHELIN destination west of Toronto, Vancouver boasts 10 MICHELIN-starred restaurants and a dynamic dining scene where west coast flavours meet global influences. From the freshest seafood to innovative Asian dishes, Vancouverites embrace local ingredients, celebrating the bounty of nearby seas and farms.