About
Led by third-generation Chinese Canadian and culinary expert Robert Sung, A Wok Around Chinatown and A Wok Around Granville Island are immersive food and cultural walking tours that explore two of Vancouver’s most vibrant and historic districts. Drawing on his family’s 70-year legacy in British Columbia’s food and hospitality industry, Robert offers guests a rich blend of culinary insight and cultural storytelling, making each tour a unique and flavourful experience.
Hours
- MondayClosed
- TuesdayClosed
- Wednesday11 AM – 3 PM
- Thursday11 AM – 3 PM
- Friday11 AM – 2:30 PM
- Saturday11 AM – 3 PM
- Sunday11 AM – 3 PM
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About Vancouver
Vancouver is a west coast jewel set in an ancient rainforest, where the Coast Mountains meet the Pacific Ocean. Known for its breathtaking natural beauty, cultural diversity, and thriving culinary scene, the city offers a unique blend of urban sophistication and outdoor immersion.
While we may be known for our outdoor adventures, we’re also a hidden gem of culinary excellence. The only MICHELIN destination west of Toronto, Vancouver boasts 10 MICHELIN-starred restaurants and a dynamic dining scene where west coast flavours meet global influences. From the freshest seafood to innovative Asian dishes, Vancouverites embrace local ingredients, celebrating the bounty of nearby seas and farms.