From Kingston's Farms to Your Fork

For more than 40 years, Chez Piggy has been a downtown favourite for both locals and visitors. The menu is inspired by the flavours of the world, and the culinary team is dedicated to bringing the freshest, locally sourced produce to your table. “The Pig” offers stellar vegetarian/vegan options, cocktails, and desserts. 

Otter Creek Kitchen serves the ultimate farm-to-table burger: each bite showcases well-marbled Wagyu Beef raised at Otter Creek Farms, just 5 kilometers from the restaurant. They foster strong relationships with other local farmers and producers to source their ingredients: Wild Acres Chicken, cheddar from Wilton Cheese, and burger buns from Mac’s Bakeshop (both spots share a kitchen!). Don’t forget the golden, crispy fries made with Canadian potatoes. Otter Creek Kitchen is a quick-service spot with a few tables where you can enjoy your meal before heading off to your next stop. Otter Creek Kitchen is Feast On® certified!

Enjoy Asian-fusion dishes made using fresh and local ingredients at Miss Bāo. All of Miss Bāo's produce, meat, and seafood is sourced from the Kingston community. Whether you feast on their crispy shiitake wontons or Thai red curry, you will enjoy a sustainable and local cuisine experience. Miss Bāo aims to be a zero-waste restaurant. 

Wharf & Feather elevates pub-style gastronomy as a certified Feast On® restaurant. Start your day with fluffy vanilla pancakes topped with seasonal berries and fresh cream or indulge in a late-night snack with their signature chicken wings. With incredible, locally sourced cuisine and a contemporary, welcoming space right on the water, you can’t go wrong. Wharf & Feather is Feast On® certified!

Atomica fuses Mediterranean flavours to create innovative pizza and pasta dishes. This upscale yet casual restaurant also serves some of the city’s greatest cocktails. As a Feast On® certified restaurant, they are committed to using fresh, local, and seasonal products when available. Little known fact: Atomica has a fantastic plant-based menu with a hummus bar and harissa-cauliflower popcorn. Atomica is Feast On® certified!

You’ll find Aquaterra tucked inside the Delta Hotels Kingston Waterfront, but it’s not your typical lobby bar. Under the direction of Sous Chef Rahul Bhatt, this fine dining restaurant highlights fresh, seasonal ingredients and you’ll spot local makers and producers in every section of the menu, from the appetizers to the cocktail list.

The picturesque waterfront views make AquaTerra the perfect destination for a special meal with friends or loved ones. In the summer, the patio opens for casual dining, with Adirondack chairs, fresh lake breezes, and a curated menu that includes s’mores to toast over the fire pits. AquaTerra is Feast On® certified!

Toast & Jam is located next door to Bread & Butter Bakery, a longtime Kingston staple with two locations where visitors can pick up fresh bread, baked goods, specialty cakes, frozen meals, and much more.

Toast & Jam is a natural extension of the business – the breads and other specialty items feature heavily on the menu, from quiches and sandwiches to eggs Benedict with decadent toppings piled high on Bread & Butter’s Italian bread. Fuel up with a coffee or try a mimosa flight, featuring four mini-mimosas that are as cute as they are tasty. Toast & Jam is Feast On® certified!

Mesa Fresca is a locally owned spot in Kingston’s west end serving delicious Mexican and Latin fare like handmade tacos, empanadas, and margaritas. They utilize the finest local suppliers, food producers, breweries, and wineries to ensure a farm-to-table dining experience. All of their salsa, sauces, and guacamole are made in-house daily.

Prepare your appetite for Feast On® certified comfort food at Harper’s. There’s something for everyone here, as you can create your own burger combo, using fresh produce and local toppings. Choose from sustainably raised Enright Cattle Co. beef, natural chicken, salmon, or vegetarian options. This place is so good that it was featured on Food Network’s “You Gotta Eat Here”.  Harper's is Feast On® certified!

Dianne’s combines classic East Coast dishes and vibrant Mexican flavours to create a totally unique and totally delicious menu that is perfect for seafood lovers. Try the hearty Down East clam chowder with toasted ciabatta or order a few delicious street tacos featuring shrimp al pastor, cider-battered fish, or Oaxacan style slow-braised beef brisket.

Dianne’s works with local producers to source fresh ingredients – you’ll find Canadian seafood along with products from Seed to Sausage, Patchwork Gardens, and Mio Gelato (located just across the street!). This family-friendly spot is a great place to stop for lunch or happy hour near Kingston’s Confederation Park. Dianne’s is Feast On® certified!